No baking, no cooking, frying or boiling. No worries to get the right texture. No problem if you forget to put one of the ingredients. Adding something extra makes no problem either. What is more, it is very healthy because mostly the ingredients are uncooked in a salad. This time I made vegetable and fruit salad with corn flakes. As we had nothing for dinner yesterday, I decided to make a salad. This time the recipe comes from our downstairs neighbor, but with a few additions. I like the ... continue reading...
Gluten Free Quinoa Chia Bites
Sometimes you buy or bake something and and are inspired to prepare a sauce for the food because the food doesn’t taste well enough alone. You think it needs a complement. This time the things changed a little bit. My husband brought a great chili sauce the other day and I thought I had to bake something for that sauce. Finally, I decided to make a gluten free recipe and made these gluten free quinoa chia bites. Actually I was planning to make gluten free quinoa muffins or gluten free quinoa ... continue reading...
Spicy Coconut Baileys Coffee
Baileys and milk combinations are among the most popular ones if you want to prepare Baileys drinks. All these Baileys recipes are top in the list because Baileys and milk go together very well. But if you need a change, you have to give the mixture a touch without changing the basics of it. The best touch for us is spicy coconut Baileys coffee. My husband always talks about how tasty the coconut milk he drank in Bangkok was whenever someone talks about coconuts. He went to Thailand 3 years ... continue reading...
Flourless Gluten Free Chickpea Cake
Cake is defined as a sweet food made with flour, eggs, sugar and fat. According to this definition flourless gluten free chickpea cake is not a real cake as it doesn’t include any flour or sugar. But I bet it is tastier than most of the standard cake recipes. Actually, the role of flour is to help the soft dough become harder as it is exposed to heat. But flour is not the only ingredient that can be used for this purpose. I remember eating flourless carrot cake at one of my friend’s home a ... continue reading...
Spring Detox Mix
The air we inhale, any kind of packaged food we consume or even the water we drink include a lot of toxins. Consuming something totally organic is almost impossible nowadays. Actually our body and organs are so strong that, they always fight those toxins with no sign of tiredness. But sometimes we need to help our body to get rid of the toxic substances. Spring detox mix is what you need. Detox is a kind of treatment to clean out your blood and vital organs like the liver and the stomach. ... continue reading...
Cranberry Nutella Muffins
13 Oz Nutella for 3.13 Dollars: That’s the sweetest exchange ever! Can you tell three names who don’t like Nutella? I can’t, possibly you can’t either. All around the world there are millions of people who crave for this sweet hazelnut spread. As one of those Nutella addicts and as a muffin lover, I tried to bring them together and came up with this great recipe: Cranberry Nutella Muffins. This is a rather easy recipe as Nutella constitutes the main ingredient. You don’t have to mix a lot of ... continue reading...
Strawberry Spring Salad
There are thousands of different combinations to make a salad. Usually the season is the determining factor of the ingredients in your salad. Today, I want to share a simple strawberry spring salad recipe with you. Eventually it’s Spring again. The season of awakening of nature. Everywhere’s turning green. The colors and scent of blossoms remind you the joy of life. And we’re having more fruits in the market place: We’ve started with berries, and next comes the green almonds and green plums ... continue reading...
No Bake Tahini Oreo Bites
Spending hours in the kitchen is sometimes very enjoyable, but sometimes you want to make something fast and delicious. Avoid those multi ingredient complex recipes in that case. Something easy like no bake tahini Oreo bites may be the recipe you are looking for. Sunday is when the little chef at home gets into the kitchen. Any kind of assistance is given to his mother: crumbling, mixing, shaking, tasting, and even kneading. He takes it very seriously. His job today was crumbling biscuits for ... continue reading...
- « Previous Page
- 1
- …
- 5
- 6
- 7
- 8
- 9
- …
- 11
- Next Page »